Archive for the ‘Goat Meat’ Category
Goat by Bruce Weinstein and Mark Scarbrough
I’d recommend this book to goat lovers; those who want to try some new recipes based on goat meat, milk, and cheese; cookbook lovers; and anyone who just love some good food writing. It’s all there in Goat. Maaaarvelous!
Read on...Catch the End of Goaterie!
Goaterie is an event hosted by Creative Culinary and La Fuji Mama to raise awareness about the wonders of goat meat, milk, and cheese in the blogosphere and on Twitter.
Read on...Goat Gets Last Laugh On Fox News Reporter
Live from Bolinas, California, a Fox News reporter waxed poetic about how tasty goat meat is and how it is rising in popularity in the United States. At least one goat wasn’t too impressed with his analysis, though:
Never turn your back on a goat, people. Especially if you’re talking about eating him.